PLEASE NOTE:
The shop is now closed. The listing here is for information only. Please see the Home Page for more information.
The shop is now closed. The listing here is for information only. Please see the Home Page for more information.
Allium ursinum
| ||||||||||||
| Ramsons, Wild garlic | ||||||||||||
| Currently unavailable | ||||||||||||
|
||||||||||||
| The wide, bright green leaves of this pretty woodland plant have a mild garlic flavour and can be used in salads. In spring it produces attractive heads of small white flowers - which are also edible, as are the shoots, stems, roots and seeds! Ransoms require shady, moist conditions. | ||||||||||||
| Sowing and/or growing instructions | ||||||||||||
| Wild garlic can be very invasive, so unless there is plenty of space in which you're happy to see it, it is best grown in a container. It is said that if planted amongst cyclamen its tendency to spread is diminished - but this may be just an old wives' tale! Best sown outside in autumn (cold aids germination), covering with a fine sprinkling of soil or compost. Germination usually takes about 21 days. Provide shade and adequate moisture for best results. [[[ sow onto moist well-drained seed compost, just cover with soil. Ideal temp. 18-22°C for 2-4 weeks. Then cold stratify -4°C-+4°C for 4-6 weeks then return to warmth 5-12°C where the seeds should germinate. Germination can be slow and erratic taking 18 days-12 months. Repeat warm/ cold cycle if germination does not occur. ]]] |
|
|
|
|
|
|
| Cichorium intybus | Aloe barbadensis | Berkheya purpurea | Euphorbia characias subsp. wulfenii | Solidago canadensis |
There are 
